Snapper mild white fish that can be baked, broiled, steamed and fried. But, to get some of the best flavour, grilling it with just a few ingredients.
This lime snapper recipe uses four simple ingredients – snapper, limes, butter and smoked paprika.
2 snapper fillets
3 large limes, very thinly sliced
2 teaspoons melted butter per fillet
Canola oil spray
This is an easy, flavourful method for grilling snapper, sole or any thin fish fillets that often fall apart on a hot grill.